Any organic gardening project is instantly vulnerable to fungal diseases that may rot and destroy your seeds or seedlings before they even have an opportunity to grow. In order to prevent this, you need to use sphagnum moss which functions as a natural fungicide. When your seeds are planted into the ground, use the moss instantly after planting. On the other hand, in case your seeds are exposed to sun, you should use the moss first, and then deposit the seeds on the moss. You only have to utilize a sprinkle of moss.
When you first start using organic produce you'll see that it has a tendency to rot quite a bit faster. This is because less preservatives are used. Having a lower shelf life means that you just need to cook or eat the produce a bit faster than you would ordinary store bought alternatives.
Use company plants. Companion planting is the pairing of plants inside your vegetable garden, including planting cabbage with tomatoes. Companion planting helps reduce the problems with insect pests, as it brings natural pest-controlling wildlife. Company planting is also a better use of the space in your garden, because you essentially have two plants in the exact same plot.
So, after reading and employing the helpful tips listed above, you need to feel a bit more at ease in the land of organic gardening. You have the tools, also it is time to utilize them. You must feel excited and ready to start your organic gardening experience to grow healthier organic produce.
If you're beginning an organic garden, you should be sure that you re-pot your seedlings into larger containers with a compost mix when your seedlings start packing each other within their original containers. Should you not do this, your seeds will eventually suffocate themselves and perish.